CALL US: UK: 01223 968 199 / Spain: 0034 968 979 876
Bar La Pena |
« Previous Page |
Food & Drink
The Oldest Bar / Restaurant In Puerto de Mazarron!
Images
More Info: Christopher powney, the son of Lord and lady Emley, has been in the catering industry for 22 years having been forced to choose a profession as he did not want to go into the family business. Chris holds several certificates all passed with Honour's from college and university all in the catering field Chris did his training in Grosverour House Hotel on park lane London W1 and then worked for several catering company's around London and even for the Royal houshold, then moved to Spain having sold organic deli, bakery and catering business in central London 7 years ago (2002) worked in several bars in and around the mazarron area.
Stephen holmes, originally from cornwall, has also work in the catering industry for the twenty or so years working for MoD.
Two years ago Steve and Chris bought La Peña which was well known for its live music, but, having received 10 fines for loud music they decided to stop the music and concentrate on the food side. The upstairs in La Pena has now been turned into a carvery restaurant open Friday, Saturday nights and Sunday lunch... The only carvery with choice of four meats and no limit to the amount of roast potatoes or yorkshire puddings.
Bar La Pena first opened in the 1880 we are now led to belive not the 1890 but whats ten years! It was the first bar to open in the port and was a club for the local fisher men to meet and the upstairs was a gambling den.
Over the last 100 or so years the bar has not changed very much on the outside but the inside has been reformed but with the in keeping of the age of the building.
Bar La Pena are open every day from 10am - 4pm and then 6pm til late we only close for new years day unless it is out of our control.
Stephen holmes, originally from cornwall, has also work in the catering industry for the twenty or so years working for MoD.
Two years ago Steve and Chris bought La Peña which was well known for its live music, but, having received 10 fines for loud music they decided to stop the music and concentrate on the food side. The upstairs in La Pena has now been turned into a carvery restaurant open Friday, Saturday nights and Sunday lunch... The only carvery with choice of four meats and no limit to the amount of roast potatoes or yorkshire puddings.
Bar La Pena first opened in the 1880 we are now led to belive not the 1890 but whats ten years! It was the first bar to open in the port and was a club for the local fisher men to meet and the upstairs was a gambling den.
Over the last 100 or so years the bar has not changed very much on the outside but the inside has been reformed but with the in keeping of the age of the building.
Bar La Pena are open every day from 10am - 4pm and then 6pm til late we only close for new years day unless it is out of our control.
Contact Details
Name: Chris / SteveTel: (+34) 968 595 641
Mobile: (+34) 619 500 555
Email:
Website:
Location
Paseo Maritimo, 27Puerto de Mazarron
Murcia 30860
Spain
This Listing Has Been Viewed 2277 Times.
